Vegetable substances used for the food of man

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Title: Vegetable substances used for the food of man
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Description: 396 p. ;, OCMH1: No. 1345, | Alcove C | Shelf 91 ;, OCMH2: X-24/9 ;
Publisher: Lilly and Wait (late Wells and Lilly) and Carter and Hendee
Contributor: Lankester, Edwin (author), Society for the Diffusion of Useful Knowledge (Great Britain) (author)
Date: 1832
Type: Text, book
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Identifier: oneLib:1105, citekey: 707, http://catalog.hathitrust.org/Record/008585599
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